Monday, July 12, 2010

S'mores Bars

I have been on the hunt this summer for my favorite s'more treat! Yes, they are best when made traditionally . . . but I wanted an easy way to make them indoors at home. I have tried several recipes and even thought I could make up my own recipe (which turned out okay, but not great . . . what was I thinking)! Finally, I stumbled upon this recipe and tried it out. I LOVE it! It is a basic s'more treat you can make inside. Enjoy!

2 C. graham cracker crumbs
1/3 C. sugar
1/4 tsp. salt
1 stick (1/2 C.) unsalted butter, melted
1 lb. milk chocolate
2 C. mini marshmallows

Preheat oven to 350 degrees. Combine crumbs, sugar, salt and butter. Press crumb mixture into the bottom of a 9x13 baking dish. Bake 12 minutes or until golden brown and let cook on a rack.

Melt chocolate in microwave on 30 second intervals, stirring in between. Pour melted chocolate over crust, spreading evenly. Sprinkle marshmallows over chocolate; press lightly. Broil under preheated broiler for about 30 seconds or until the marshmallows are golden.

Allow to cool on countertop for 1 hour. Refrigerate until chocolate is set, 30 minutes to 1 hour. Cut into squares.


1 comment:

Alisa said...

Yummm! This looks good and I love those tasty marshmallows!If you won't mind I'd love to guide Foodista readers to this post.Just add the foodista widget to the end of this post and it's all set, Thanks!